An artist and sommelier couple relocated from the Costa Brava to launch this fine dining restaurant
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Directions to Otramanera
An artist and sommelier couple relocated from the Costa Brava to launch this fine dining restaurant, nodding to their roots with the Spanish-Cuban fusion menu.
Sommelier Alvaro Ten trained at legendary Catalan restaurant El Bulli, so as you can imagine, Otra Manera’s wine selection is stellar. The menu uses organic goodies from a local farmer. One of the stylish new players in Havana’s private restaurant scene, Otramanera offers seating in its minimalist interior or out in the tropical garden.
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